Sandia Chang: the best champagne bars in New York
Los Angeles-born London champagne queen Sandia Chang is one half of the husband-and-wife team behind Charlotte Street institution Kitchen Table. Having closed Bubbledogs, her legendary hotdogs and champagne joint, she’s now opened Bubbleshop, an online retailer through which she sells a variety of hard-to-source grower champagnes from small-scale producers. Before moving to London she lived in New York City, where she worked at Thomas Keller’s Per Se and developed her love of wine. We talked to her about the Big Apple’s best champagne bars.